Apprentice Chef

Apprenticeship Team, Northbrook College, Sussex
160.00 GBP Weekly
09 Aug 2017
13 Aug 2017
Contract Type
Full Time

Wilton Park is an executive agency of the Foreign and Commonwealth Office and is situated at the foot of the South Downs. It is based at Wiston House, a sixteenth century manor house, and organises international conferences as well as business and private functions.

To work as part of a brigade of 5 chefs at Wilton Park, providing a full range of meals for guests attending events at Wiston House, including:

Preparation, cooking and serving of food for:

  • breakfast, lunch dinner, afternoon teas, buffets, banqueting dinners, wedding receptions, BBQs, staff lunches.
  • taking consideration for guests' special dietary requirements, including religious diets, allergens, food intolerance diets.
  • monitor the temperature, quality and portion size of all food served from the kitchen areas.
  • ensure that all food leaving the kitchen is prepared and served to the pre-agreed consistent high standards.
  • ensure the effective control of refrigeration and dry store goods to ensure food safety and reduce waste.
  • comply with local health and safety requirements.
  • carry out other duties as may reasonably be required from time to time.

Hours to fit with monthly shift rota.
Some weekend work may be required.

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